KOMBUCHA

booch on tap
 

We have 25 flavours of handpicked, traditionally brewed kombuchas on tap, with access to over 100 brews. Our self service tap bar allows you to sample and pour your own booch into 500ml or 1 litre refillable glass bottles. We do encourage you to bring your own bottles too if you like, as we're huge believers in reducing, reusing and upcycling  - every little bit counts!

So, what is kombucha?

Kombucha or 'booch' is a living drink that has an abundance of healthy living yeasts and bacteria (probiotics), which are important for your gut health. These can aid with cleansing and detoxifying your body. By using anti-oxidants from the green tea, acids, healthy yeasts and bacteria from the "mother" culture, we employ a healthy army of goodness working for you. 

Kombucha Me

Pure, traditionally brewed small batch kombucha that liberates the powers of whole herbs. Botanical kombucha is their specialty, drawing on herbalistic principles, ingredients, and practices with biomedical, scientific know how and integrity.

FLAVOURS
Pomegranate + Grape

Apple + Jasmine

Apple + Cinnamon

Ginger + Turmeric + Lemon

Rose

Hibiscus + Goji Berry

Super blend

Roasted coconut + Lychee

Mango + Pineapple

Lychee + Pine + Lime

Apple + Blackcurrant

Lemon Myrtle
Ginger
Ginger + Lime

Cranberry + Lime

Kombu

Kombu do things a little differently and believe they've created a kombucha like nothing you’ve ever tasted. Their brews pack a punch of big flavours with balance using locally sourced and seasonal produce,  - taste is their number one priority.

FLAVOURS

Salted Blood Orange & Cassia Bark
Raspberry + Thyme

Blackberry + River mint

Coffee

Mango + Passion Fruit

 

Lore Australia

LORE Australia is an Aboriginal owned and operated health and wellness company using Australian native
bio-foods. 

Gurbuchi is a native kombucha, fusing traditional Australian fermenting practices and ancient Manchurian Kombucha brewing. Gurbuchi is brewed using Guradji (ger-ra-je) tisane, a traditional native plant used to bring people together, and support the three principles of healthy living, Country – Community – Spirit.
 

FLAVOURS

Zingy Stardust (Lemon Myrtle + Finger Lime)

Sucker Punch (Davidson Plum)


 

Loquacious Kombucha

Freshly crafted Kombucha made in the Southern Highlands of NSW
 

FLAVOURS
Blood Orange Turmeric

Blueberry + Ginger

Watermelon + Mint

Peach + Hibiscus

Passion Fruit + Lavender

Cheriss Health Emporium

Cheriss is focussed on every ingredient - whole raw foods are added to small batch brewed Kombucha to deliver a genuine, hand crafted, perfectly fermented Kombucha just as nature intended. 

FLAVOURS

Beetroot + Ginger + Chilli
Blueberry + Lemongrass
Rose + Lavender + Spirulina
Ginger + Lemon + Green Spirulina


 

OUR BREWERS

ADDRESS

We are located at
Shop 5/103 St Johns Avenue, Mangerton.

Due to COVID-19 we have decided to close the shop until it is safe to open back up again.
We are now offering home delivery service. Go to our home delivery page to find out more

HOURS

Mon to Tues - closed
Wed - 9am to 5pm
Thu - 9am to 5pm

Fri - 9am to 5pm
Sat - 9am to 2pm
Sun - 9am to 2pm

CONTACT

info@boochbar.com.au

Tel: 046 6676 941

 

©2019 by Booch Bar.